Guinguettes in Toulouse: outdoor restaurants and bars, waterside terraces

Le Canaille Club is located in the Montaudran district and offers guests an extensive terrace of 2500 square meters. This restaurant combines the guinguette tradition with modern facilities. Visitors can enjoy a pétanque court and various outdoor games. The establishment is suitable for gathering with family or friends in a relaxed setting. Its location in the developing Montaudran neighborhood makes Le Canaille Club a popular meeting point for locals and visitors alike.

Les Canotiers is a floating restaurant on the Garonne River between Pont Neuf and Quai de Tounis. The establishment is located on a boat and offers diners the opportunity to eat directly on the water. The outdoor terrace provides a direct view of the river and the city of Toulouse. The restaurant combines traditional cuisine with the particular setting of a riverside location and invites guests to enjoy time by the water.

Biergarten Purpan occupies a wooded area in western Toulouse, featuring wooden tables set among trees. The establishment includes a children's play area and serves quick meals prepared with regional products. The venue caters to families and groups seeking outdoor dining in a relaxed setting.

Les Jardins de Candie is a restaurant housed in an old building surrounded by vineyards on the outskirts of Toulouse. The 30-hectare estate produces red, white, and rosé wines. Visitors can tour the winery and taste the wines directly on site. The restaurant serves regional cuisine in a setting reminiscent of traditional French garden restaurants. Tables are set among the vines, allowing diners to enjoy their meal in the middle of the wine production area.

Château de la Garrigue was built in the 18th century and is listed as a historical monument. The estate features a 35-meter swimming pool shaped like a violin, set within a 12-hectare park. The grounds contain century-old trees and provide a setting for events and receptions. The château combines historical architecture with distinctive facilities for private and corporate occasions.

Le Gros Arbre is a restaurant in the Amidonniers district that welcomes guests beneath a cedar tree over a hundred years old. The outdoor tables sit in the shade of this ancient tree, which gives the establishment its name. The restaurant combines the tradition of French open-air dining with contemporary cuisine. The terrace provides a pleasant setting for outdoor meals, particularly during warm weather.

Espaces EDF Bazacle occupies a former hydroelectric power station on the banks of the Garonne River. Built in the late 19th century, the building now houses a cultural space and restaurant. The original turbines remain in place, providing insight into the site's industrial heritage. The terrace offers views over the river and the weir structures.

Les Pêcheurs de Sable is a restaurant located on the Daurade quays offering an open terrace with direct views of the Garonne River and Pont Neuf. This establishment combines a relaxed guinguette-style ambiance with the lively riverside setting of Toulouse. Guests can enjoy outdoor dining while taking in views of the water and the historic stone bridge.

Museau Musette is a restaurant housed in the former Matabiau lock keeper's house. The terrace extends along the Canal du Midi, offering seating under century-old plane trees. This establishment combines dining with the historical infrastructure of the canal.

Le Petit Bikini is an open-air restaurant and bar located near the Canal du Midi. The venue features a swimming pool, play areas, and a spacious terrace that can accommodate up to 400 guests. This establishment combines dining options with recreational activities, making it suitable for social gatherings in a relaxed outdoor setting. Its location by the canal provides visitors with access to the waterside paths.

Le Héron Glouton is an outdoor restaurant located in the public park along the Garonne riverbanks. Tables are set up under trees with views of the river. This establishment combines dining with the natural setting of the park, offering meals in a relaxed environment by the water.

Racines is a seasonal restaurant located near the Grande Roue Ferris wheel in Toulouse, right on the banks of the Garonne. The terrace offers direct views of the river and the historic city center. The restaurant opens mainly during the warm months and welcomes guests in a relaxed riverside setting.

La Friche Toulouse is an outdoor urban space located along the Garonne riverbank that has developed into an alternative cultural venue. The site features several food stalls and bars offering local and international cuisine. An open-air dance floor hosts evening events with live music or DJ sets. Table tennis tables and pétanque courts are available for casual games. The venue operates as a modern take on the traditional guinguette concept, where locals and visitors gather in a relaxed setting.

The Guinguette du BBT is located in the gardens of Château d'en Haut in Cornebarrieu. This outdoor restaurant offers a selection of local beers and homemade pizzas. Tables and chairs are set throughout the park, allowing for relaxed dining in the open air. The restaurant combines traditional guinguette style with regional products and suits family meals and gatherings with friends.

La Guinguette de Bidot is a restaurant housed in a renovated caravan located on the banks of Lake Bidot. The establishment sits within natural surroundings and features a terrace overlooking the water. The menu includes regional dishes and homemade preparations. The location allows for outdoor dining during summer months. The restaurant provides seating areas under trees.

Les Jardins de la Cépière is an outdoor restaurant set in a garden located five minutes from the city center. The terrace covers four hundred square meters beneath the shade of trees. This establishment offers a relaxed setting for dining surrounded by greenery while remaining close to downtown. The venue combines food service with a natural environment.

Min-Ou is located in the outdoor courtyard of the Grand Marché and offers a selection of wines, beers and spirits from the Occitanie region. The bar serves traditional dishes from southwestern France in an open-air setting suitable for social gatherings. The menu focuses on local products and regional specialties.

La Guinguette des Galeries occupies a 16th-century private mansion in the historic center of Toulouse. The restaurant is located near the main department stores and combines historic architecture with a relaxed atmosphere inspired by traditional French guinguettes. The premises preserve the authenticity of the Renaissance building while offering a setting for convivial dining. Its location provides access to the main attractions of the old town and shopping streets.

Flon-Flon is located within the grounds of Château de Thégra in Balma, on the outskirts of Toulouse. This restaurant features a wood-fired oven used for cooking various dishes. The establishment sits within a historic castle park and serves cuisine prepared using traditional fire-cooking methods. The dining area opens onto the château grounds.

Chez Jojo & Paulette is a restaurant located on the shores of Lake Laragou in Montpitol. The establishment offers a tapas menu served on the outdoor terrace overlooking the water. The lakeside location makes this spot a pleasant destination for dining outdoors.

La Centrale occupies a former hydroelectric power station on Île du Ramier, a river island in the Garonne. The restaurant serves French cuisine in an industrial setting with brick walls and original machinery from the electricity production era. The terrace and garden extend directly along the riverbank, allowing outdoor dining. The indoor dining room preserves the technical elements of the former facility. The establishment is located a few kilometers from the city center and is accessible via bridges.

La Ciergerie des Teinturiers welcomes guests in a former 19th-century candle factory along the banks of the Canal de Brienne. The restaurant features a spacious terrace shaded by mature trees, providing a relaxed setting by the water. The interior preserves elements of the building's industrial past while incorporating contemporary design. The menu focuses on regional produce and seasonal ingredients. The location alongside the canal allows for walks before or after dining along the waterway.

The Guinguette de l'Observatoire is located in Pech David Park at an elevation of 130 meters, offering views over Toulouse and the surrounding region. This restaurant occupies a 19th-century building that originally served as an astronomical observatory. The terrace allows visitors to dine outdoors while overlooking the city and the Garonne River. The kitchen serves traditional French dishes featuring regional products from the Southwest. Access is through the park's pathways, which span several hectares.

L'Envol is an open-air restaurant located directly across from Lasbordes aerodrome in Balma. The venue features multiple food stands offering different culinary options, along with a dedicated tapas area. Guests can enjoy their meals on outdoor terraces while watching aircraft takeoffs and landings. The concept combines diverse dining choices with the distinctive setting of an active airfield.

Chut Guinguette is located in a private garden in Toulouse and serves lunch on weekdays. The restaurant features an outdoor dining area surrounded by trees and plants, along with a swimming pool on the premises. Guests can enjoy their meals in a garden setting that provides a retreat from the city. The establishment focuses on midday service during the working week.

Les Terrasses de l'Atelier is a restaurant spread across nine different levels, covering a total surface area of 1500 square metres. The menu features grilled meats and tapas. This architectural layout provides multiple spaces for outdoor and covered dining. Located in Toulouse, the restaurant combines food offerings with a spatial organization that creates different dining environments.

La Pétanque des Copains is a restaurant in Toulouse that combines dining with recreational activities. The establishment features four outdoor pétanque courts where guests can practice the traditional French ball game. The dining area offers seating both indoors and outdoors. The concept targets groups and friends looking to eat and play in a casual setting.

The Guinguette Quai de Tounis is a floating restaurant on the Garonne River that serves traditional Vietnamese cuisine. The bright interior opens onto the river, providing views of the water during meals. The menu features classic dishes such as pho soups, banh mi sandwiches, and fresh spring rolls. This restaurant combines the French tradition of riverside dining with Asian flavors and is centrally located on the right bank of the Garonne.