Brooklyn Pizza, Pizzeria in Dizengoff Street, Tel Aviv, Israel
Brooklyn Pizza is a pizzeria on Dizengoff Street serving traditional New York style pizzas with large 50-centimeter slices topped with ingredients such as artichokes, ham, and cornichons. The restaurant focuses on oversized portions and American pizza styles with European variations.
The establishment introduced the first authentic New York pizza experience to Tel Aviv, bringing oversized slices and American dining methods to Israeli customers. This opening marked a turning point in how the city approached casual dining and pizza consumption.
The restaurant merges American pizza traditions with Israeli dining preferences, offering a menu that brings together New York and Mediterranean flavors in a single space.
The restaurant opens from 4 PM on weekdays with closing time at 11 PM, while Wednesday and Thursday hours extend until 11:30 PM. Saturday service starts earlier at 3 PM, making it accessible throughout the day for different visitor schedules.
The restaurant serves dessert calzones filled with Nutella and paired with soft-serve ice cream. This unusual combination blends Italian pastry structure with American sweet traditions.
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