Paragon Family Restaurant, Indian restaurant in Bahrain.
Paragon Family Restaurant is an Indian restaurant in Bahrain serving classic dishes including biryani, curry, and tandoori preparations made with traditional spices and cooking methods. The menu features carefully prepared meals created using time-tested Indian culinary techniques.
The restaurant is part of the Paragon Group, founded in 1939 and beginning its culinary journey in Kerala. The company later expanded and opened multiple locations, growing into the operation seen today.
The restaurant brings together cooking styles from Malabar and North India, so visitors encounter regional specialties from across the country. This blend shows how Indian culinary traditions vary by region and coexist in one place.
The restaurant offers both indoor dining and takeout options, allowing visitors to choose how they prefer to enjoy their meal. Whether you have time to stay or need to go, the establishment accommodates different dining preferences.
The menu includes specialized breakfast preparations such as vegetable stew with appam, items that visitors may not commonly find at typical Indian restaurants. Pandanas Schezwan Chilli Baby Corn also appears among the morning offerings, showcasing the breadth of the kitchen's approach.
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