Ground Control

Ground Control is a food and drink venue located in a converted industrial building with substantial indoor and outdoor seating. The complex features multiple food counters, exhibition spaces, and event areas that serve different purposes throughout the week.

The space emerged from the transformation of an old industrial hall into a contemporary food and culture destination. This conversion turned the location into a gathering place for dining, art, and events in the city.

The venue hosts regular exhibitions, conferences, and performances that draw visitors throughout the year. Food markets showcase cooking traditions from Vietnam, Latin America, and the Caribbean alongside local French practices.

The location is straightforward to access, and visitors can arrive without worrying about strict schedules. The open layout makes it simple to navigate the different food counters and seating areas.

The site features five specialized food counters, each offering its own international street food menu from Vietnam, Latin America, and the Caribbean alongside French options. This setup allows visitors to explore different flavors and cuisines in one location.