Grön, Michelin star restaurant in Helsinki, Finland
Grön is a Michelin-starred restaurant in Helsinki that focuses on seasonal Nordic ingredients sourced from local suppliers. The kitchen works with carefully selected products that change throughout the year.
The restaurant was founded in 2015 by chef Toni Kostian and earned its first Michelin star in 2018. This recognition came quickly after opening and confirmed the kitchen's quality.
The restaurant connects Finnish cooking traditions with modern techniques, using Nordic ingredients in unexpected ways. Visitors experience how classic flavors are rediscovered through new preparation methods.
The restaurant is located at Albertinkatu 36 and is open Tuesday through Saturday from 17:00. Reservations are required due to limited seating capacity.
At each course, a chef comes to the table to explain the ingredient sources and preparation technique. This personal connection between kitchen and guest defines the dining experience here.
The community of curious travelers
AroundUs brings together thousands of curated places, local tips, and hidden gems, enriched daily by 60,000 contributors worldwide.
