Holly Bush Inn, Makeney

Holly Bush Inn is a stone-built inn located at 2 Holly Bush Lane with origins dating to the 17th or early 18th century. The building preserves traditional architectural features and interior elements characteristic of historic English country pubs from that period.

The inn was established in the 17th or early 18th century and has served as a gathering place in Makeney since then. It has maintained its function as a local landmark through centuries of change in the surrounding area.

The inn holds a place on the Campaign for Real Ale's National Inventory of Historic Pub Interiors, marking its importance to traditional British pub culture. The interior retains authentic features that reflect how local gathering spaces have functioned for centuries.

The inn is located along Holly Bush Lane and can be reached by following local directions. It is advisable to contact ahead or check opening hours before planning a visit.

The pub is known for serving handmade pork pies that have earned recognition from national food critics. It also maintains a traditional practice of serving certain ales directly from jugs rather than through standard methods.