Down Hall

Down Hall is an English country house in Hatfield Heath, Essex, set within approximately 110 acres of woodland and gardens. The building features Italianate architecture with ornate ceilings and abundant windows, and operates today as a four-star hotel offering accommodation, conference facilities, and spa services.

The estate originated in medieval times and was reshaped over the centuries. Poet Matthew Prior commissioned landscape designer Charles Bridgeman to create the gardens before 1721, establishing it as an important 18th-century cultural property.

The house maintains traditional English hospitality through its afternoon tea service and restaurant that sources ingredients from its own vegetable garden. This culinary tradition reflects the connection between the residence and its grounds.

The hotel welcomes day visitors for spa treatments, afternoon tea, and restaurant visits, located roughly one hour from London and Stansted Airport. Parking is available on the grounds, and the landscape can be explored on foot with gardens and woodland areas easily accessible.

The grounds served as the filming location for two seasons of a popular British baking competition, adding an unexpected layer of television history to the property. This connection to modern entertainment often surprises first-time visitors discovering the house.