Hart's Turkey Farm, American restaurant in Meredith, United States.
Hart's Turkey Farm is an American restaurant in Meredith that specializes in turkey-based meals with traditional side dishes and desserts, featuring multiple indoor dining areas and seasonal outdoor seating. The establishment combines several dining spaces under one roof and offers both dine-in and takeaway service.
The restaurant was founded in 1954 by the Hart family and has served as a main dining destination in New Hampshire's Lakes Region for more than seven decades. The business has remained family-owned across generations and continues to hold importance as a local gathering place.
The restaurant keeps New England food traditions alive by serving year-round Thanksgiving-style meals that draw both local people and visitors from the region.
The restaurant opens daily at 11:15 AM with evening hours until 8:00 PM on weekdays and 8:30 PM on Saturdays. Guests can dine in or order meals to take away, which gives them flexibility in how they visit.
The restaurant runs its own shop selling specialty items like carrot relish and cranberry chutney that visitors can purchase and enjoy at home. These homemade products let people bring the restaurant's flavors into their own kitchen.
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