Can Jubany, Michelin-starred restaurant in Calldetenes, Spain.
Can Jubany is a Michelin-starred restaurant in Calldetenes offering refined dishes with seasonal ingredients. The kitchen uses produce from its own garden and works with local suppliers.
Chef Nandu Jubany founded this establishment and turned it into a culinary destination in the region. He combined his passion for cooking with other interests like participating in the Dakar Rally.
The restaurant blends traditional Catalan cooking techniques with regional products in contemporary preparations. The kitchen tells the story of local farming practices and the taste of this region.
The restaurant is open Tuesday through Saturday and requires advance reservations. Operating hours span lunch and dinner service, so plan your timing according to when you prefer to dine.
The chef pursued adventures beyond the kitchen, gaining wider recognition for his diverse interests. This versatility is reflected in the unconventional way the restaurant immerses its guests in the culinary experience.
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