Torre de les Aigües, Mediterranean restaurant in Granollers, Spain.
Torre de les Aigües occupies a restored 15th-century country house featuring exposed stone walls and traditional Catalan architectural details. The interior spaces blend the original structure with contemporary furnishings, creating rooms that balance historical bones with modern comfort.
The building originates from the 15th century and fell into disuse before being restored in recent decades. The government recognized its architectural importance by granting it national cultural interest status in 1988.
The menu draws on Catalan cooking traditions, bringing together ingredients from coastal and mountain areas into single dishes. Dining here means experiencing how local food culture connects different parts of the region on your plate.
The venue offers both indoor dining rooms and an outdoor terrace suitable for everyday meals or casual gatherings. Event spaces can accommodate up to 100 guests, making it workable for private occasions or celebrations.
The original medieval tower still stands on the property and remains visible from outside, giving the place its name. This structure sits amid the dining areas as a tangible link to centuries past, reminding visitors they are eating within something far older.
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