Kupferkessel, Restaurant and pizzeria in Zell am See, Austria.
Kupferkessel is a restaurant, pizzeria, and takeaway spot in the center of Zell am See, Austria, where steaks are cooked on an open charcoal grill alongside Italian-inspired dishes. A beer garden is attached to the building, offering outdoor seating when the weather allows.
The site once housed a gas station with a workshop, operating between 1938 and 1945. A woman named Erika later took over her father's property and turned it into the restaurant it is today.
The Kupferkessel draws skiers and cyclists who stop here after a day in the mountains to eat and unwind together. The open charcoal grill in the kitchen gives the room a warm, welcoming feel that is noticeable the moment you walk in.
The restaurant is in the center of Zell am See and easy to reach on foot from the town and the nearby ski slopes. Opening hours can vary by day, so it is worth checking ahead before making the trip.
The interior features columns made of Italian marble, which is an unexpected material to find inside an alpine restaurant. This contrast between the mountain setting and a southern European stone is something many visitors notice only after sitting down.
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