Les Coqs, Gastronomic restaurant on the market square in Milly-la-Forêt, Essonne.
Les Coqs is a gastronomic restaurant on the town square of Milly-la-Forêt serving modern French cuisine in a converted antique shop. The space includes two indoor dining rooms and an outdoor terrace with stone flooring and plantings.
The restaurant occupies a former antique shop in a village shaped by Jean Cocteau, the twentieth-century artist who chose this place as his home. Cocteau's presence left a lasting mark on the village's identity.
The name references the rooster, a symbol deeply rooted in French tradition, and connects to Jean Cocteau, the renowned artist who made his home in this village. This choice links the restaurant to the local cultural heritage.
It is best to call ahead and reserve a table, as the restaurant operates with limited seating and high demand. Visitors should note that opening hours are limited to lunch and dinner service on select days of the week.
The kitchen is led by Chef Emilien Le Normand, whose work has received recognition through culinary awards for several years. Careful ingredient selection and creative preparation methods form the foundation of the dishes served.
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