Mogg, American-Jewish deli in Berlin Mitte, Germany
Mogg is an American-Jewish restaurant in Berlin-Mitte situated in a red brick building on Auguststrasse. The menu features traditional deli items such as pastrami sandwiches, Reubens, and matzah ball soup alongside classics like French onion soup and New York cheesecake.
The building dates from 1927 and was designed by architect Alexander Beer. It originally served as a Jewish girls' school before later becoming a restaurant.
The restaurant blends New York delicatessen traditions with its Berlin location. Visitors find house-prepared specialties like pastrami and matzah ball soup that keep this culinary heritage alive today.
The location is open daily from 11 AM to 10 PM and sits conveniently on Auguststrasse. Keep in mind that only cash payments are accepted.
The restaurant established itself as an important place in Berlin's dining scene since 2012. A visit lets you dine with a piece of New York delicatessen history inside a historic building.
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