Sarma, Turkish restaurant in Somerville, US.
Sarma is a Turkish restaurant in Somerville offering an array of meze plates, main courses, and creative cocktails across its dining room and 20-seat bar. The menu blends traditional and contemporary Turkish dishes prepared with locally sourced ingredients.
The restaurant opened in 2013 and transformed a Somerville location into a destination for Middle Eastern cuisine. Its growth reflects the region's expanding interest in diverse culinary traditions.
The restaurant draws from Turkish meyhane culture, where small shared plates and the social rhythm of communal eating encourage people at different tables to connect.
Reservations can be made up to 30 days in advance, while walk-in guests are welcomed at the bar and high-top tables. Parking in the area is limited, but the location is accessible by public transportation.
The establishment adds a 5 percent appreciation fee to support the kitchen staff, reflecting an unusual approach to compensation. This practice shows a direct commitment to fairness in the workplace.
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