Lait Thym Sel

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Lait Thym Sel, Fine dining restaurant in Angers, France.

Located at 17 rue Boisnet, Lait Thym Sel presents contemporary French cuisine with seasonal ingredients sourced from local producers within 50 kilometers of the establishment.

The restaurant achieved recognition from the Michelin Guide, receiving one star for exceptional cooking and a Green Star for sustainable practices under chef Gaëtan Morvan.

The restaurant delivers French gastronomy through inventive dishes such as Crémet d'Anjou with white asparagus and pan-fried foie gras in Thai broth.

The establishment offers meals ranging from 70 to 145 euros per person, with closures on Mondays and Tuesdays, while reservations remain necessary for dinner service.

The wine selection, managed by Fanny Morvan, focuses on natural and organic producers from the Loire region, including wines from Tessa Laroche and Damien Laureau.

Location: Angers

Address: 65 Rue Beaurepaire, 49100 Angers

Phone: +33241720864

Website: http://laitthymsel.fr

GPS coordinates: 47.47497,-0.56150

Latest update: March 9, 2025 12:01

Where to Eat in Angers and Surroundings?

Restaurants in Angers and its neighboring areas offering a range of cuisines: traditional French, modern, Mediterranean, Italian, and Indian. There are urban restaurants as well as establishments located in historical settings, such as châteaux. Specialties include teppanyaki, seafood, and several contemporary interpretations of classic French recipes. Locations vary from downtown Angers to nearby towns like Avrillé, Les Ponts-de-Cé, Mûrs-Erigné, Briollay, and Bellevigne-en-Layon.

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« Lait Thym Sel: Fine dining restaurant in Angers, France » is provided by Around Us (aroundus.com). Images and texts are derived from Wikimedia project under a Creative Commons license. You are allowed to copy, distribute, and modify copies of this page, under the conditions set by the license, as long as this note is clearly visible.

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