Simply Thai, Thai restaurant in High Peak, England
Simply Thai is a restaurant in High Peak housed in a renovated building along the main street. The kitchen prepares traditional Thai dishes using ingredients sourced from both local suppliers and Asian markets.
The restaurant opened in 2015, converting a former pub into the first Thai dining establishment in the High Peak district. This opening marked the start of Asian cuisine in the area.
The menu showcases cooking traditions from different regions of Thailand, each with its own flavor profiles and techniques. Diners can taste how a Bangkok dish differs from one prepared in Chiang Mai style.
The location on the main street makes it easy to find and reach by foot or car. Reservations are recommended, especially on weekends, and takeaway options are available for those preferring to eat elsewhere.
The restaurant maintains its own herb garden where Thai basil, lemongrass, and kaffir lime leaves grow. These fresh herbs are harvested directly for use in daily preparations.
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