Hôtel de Crillon, Palace hotel at Place de la Concorde, France.
The Hôtel de Crillon presents a Neoclassical facade with Corinthian columns and stone sculptures facing the Place de la Concorde in central Paris.
King Louis XV commissioned architect Ange-Jacques Gabriel to construct this building in 1758, which became a luxury hotel in March 1909.
The property features three restaurants, including L'Ecrin, where chef Boris Campanella creates refined French dishes in an elegant dining room.
The hotel contains 124 rooms and suites equipped with marble bathrooms, underfloor heating, rainshowers, and dedicated butler service.
The Suite Louis XV provides direct views of Place de la Concorde through windows that witnessed the French Revolution unfold.
Location: 8th arrondissement of Paris
Inception: 1758
Architects: Louis-François Trouard, Ange-Jacques Gabriel, Walter-André Destailleur
Official opening: March 11, 1909
Architectural style: Neoclassical architecture
Website: https://www.rosewoodhotels.com/en/hotel-de-crillon
Address: 10 place de la Concorde 75008
Phone: +33144711500
Website: https://rosewoodhotels.com/en/hotel-de-crillon
GPS coordinates: 48.86734,2.32115
Latest update: May 26, 2025 21:51
Paris has dozens of establishments situated at heights, offering different views of the city from their terraces and glassed-in spaces. From Perchoir Marais on the seventh floor with its 360-degree view of Notre-Dame and the Centre Pompidou, to Georges restaurant located at the top of the Centre Pompidou, these venues use their positions to show the capital from new perspectives. The Terrass Hotel in Montmartre lets visitors observe the Eiffel Tower from higher ground, while Les Ombres at the Musée du Quai Branly is only 100 meters from the Iron Lady. These locations are spread across different districts of the city and offer various options depending on the time of day. Some places like 43 Up on the Roof or La Vue at Hôtel Concorde Lafayette focus on cocktails and bar ambiance; others like L'Oiseau Blanc at Peninsula Paris or Les Ombres emphasize French cuisine. Several combine restaurant and bar functions, such as Nüba in the 13th arrondissement, which also integrates music into its offering. These heights allow rediscovering Paris while enjoying the cuisine and drinks provided by each venue.
The palaces and 5-star hotels of Paris are distinguished by their central locations, historic architecture, and exclusive services. These establishments offer starred restaurants, spas, indoor pools, and rooms decorated with period furniture. Located near famous monuments and neighborhoods of Paris, they welcome guests in often classified buildings dating from the 18th to the 20th century. Services include gourmet restaurants, some led by Michelin-starred chefs, bars, indoor pools, and large spas.
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