Nune’s Real Marisqueira, Seafood restaurant in Belém, Portugal
Nune's Real Marisqueira occupies an Art Deco building with refined interiors and serves fresh seafood sourced directly from Portuguese waters. The daily offerings include changing fish selections and a carefully curated range of shellfish and crustaceans.
The restaurant was founded in the early 2000s and has continuously served seafood in the historic Belém district since its opening. This two-decade presence has established it as a fixture in the local dining scene.
The restaurant honors Portugal's seafaring past through its selection of shellfish and fish prepared using regional recipes that reflect local fishing traditions.
The restaurant is located on Rua Bartolomeu Dias and accepts reservations by phone or email to secure a table. It operates Tuesday through Sunday from noon to midnight, making it accessible for both lunch and dinner service.
The kitchen prepares seasonal fish daily using varied techniques such as oven-roasting, steaming, and grilling, each paired with Portuguese wines carefully selected for the dish. This approach ensures that each visit offers a different culinary experience based on what has been caught that day.
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