Au pont corbeau, Traditional restaurant in Saint-Nicolas district, Strasbourg, France
Au Pont Corbeau is a restaurant located in the Saint-Nicolas neighborhood at Quai Saint-Nicolas, featuring wooden furniture, Renaissance decorations, and a distinctive stained glass window made from bottle bottoms. The interior has a crafted, lived-in quality that reveals careful attention to design over time.
The establishment opened more than thirty years ago and gradually built a solid reputation in Strasbourg's dining scene. Its recognition as a Bib Gourmand restaurant marked a turning point in how the place was viewed by food enthusiasts.
The name refers to a raven from local lore, connecting the space to Strasbourg's storytelling heritage. Visitors sense this regional connection as they dine surrounded by reminders of the city's past.
The restaurant opens Monday through Friday and on Sunday, typically from 19:00 to 22:00. Weekday lunch offers simpler options at lower prices, while dinner features more elaborate menus for those seeking a fuller experience.
The restaurant maintains a private wine cellar with rare bottles from regional producers like Albert Maurer, Domaine Binner, and Bohn vineyards. Few visitors know about this hidden collection or how it shapes the dining experience.
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