Bob and Edith's, 24-hour diner in Fairfax County, United States.
Bob and Edith's is a 24-hour diner featuring traditional counter seating, booths, and an extensive menu with breakfast items available throughout the day. The kitchen prepares fresh-baked pies, hand-spun milkshakes, and serves unlimited coffee refills to customers.
The establishment began in 1969 when Robert Bolton and his wife Edith purchased Gary's Donut Dinette and began their family restaurant legacy. The original location became the foundation for expansion across the Washington DC area over subsequent decades.
The diner serves as a gathering place where locals and visitors come together at any hour to enjoy classic American comfort food and coffee. The casual counter and booth seating encourage conversation and connection among strangers and regulars alike.
The diner operates around the clock with both dining room seating and takeout options available for flexibility. Meals are affordable and portions are generous, making it convenient for quick stops at any time of day or night.
The diner has grown from a single location under family ownership to seven separate locations across the Washington DC area. This growth reflects how the original spot became trusted and loved by multiple generations of the same families.
The community of curious travelers
AroundUs brings together thousands of curated places, local tips, and hidden gems, enriched daily by 60,000 contributors worldwide.
