Fish Market, Barbecue restaurant in Eilat, Israel
Fish Market is a barbecue and seafood restaurant in Eilat, located near the Red Sea shore. It offers both a covered indoor dining area and an open-air garden section where guests can eat outside.
The restaurant was opened by the same owners behind Meatos Grill Bar in Tel Aviv, who brought their grilling experience to the coast. The move from a city-center setting to a seaside location shaped the focus on fish and seafood that defines the menu today.
The Fish Market sits close to the water and draws both locals and visitors looking for fresh fish in a relaxed setting. On some evenings, live bouzouki music gives the place a Greek Mediterranean feel that sets it apart from other restaurants nearby.
The restaurant holds kosher certification, which is worth keeping in mind when planning a visit. Reservations are recommended, especially for the outdoor garden section, which depends on the weather and may not always be open.
The kitchen receives daily deliveries from local suppliers and prepares dishes such as grilled grouper in spiced sauce and a fisherman's pan that changes with what is available. This close link to local sourcing means the menu shifts with the season rather than staying fixed year-round.
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