L'Ancienne Douane, Traditional Alsatian restaurant in Bernolsheim, France.
L'Ancienne Douane is a restaurant occupying a central location with indoor dining areas and a seasonal outdoor terrace. The establishment combines historical character with comfortable spaces for visitors.
The building originally served as an imperial granary before becoming a tax collection office in 1494. This transformation marked its shift from agricultural storage to administrative importance in local commerce.
The menu features regional specialties including homemade tarte flambée, choucroute royale, and locally sourced meats prepared in traditional ways that reflect Alsatian cooking customs.
The restaurant is open seven days a week and extends service until 22:30 on Fridays and Saturdays. These hours make it convenient for evening visits or dining after activities in the village.
The restaurant sources wines from Domaine Ruhlmann in Dambach-la-Ville, where winemaking methods have remained unchanged since 1688. This connection to a centuries-old vineyard adds genuine character to the wine selection.
The community of curious travelers
AroundUs brings together thousands of curated places, local tips, and hidden gems, enriched daily by 60,000 contributors worldwide.
