Restaurante los Pericos, Mexican restaurant in Valle de Bravo, Mexico
Restaurante Los Pericos sits directly above Lake Valle de Bravo and serves Mexican and international dishes with expansive views across the water. The establishment has tables overlooking the lake and offers a selection of meals inspired by both local and international cooking styles.
The restaurant was founded in December 1970 and established itself as the first floating restaurant on Lake Valle de Bravo. This innovation made it a remarkable destination in the history of local dining.
The restaurant displays traditional Mexican design elements throughout its spaces, and the kitchen prepares regional specialties that include fish dishes made using local recipes.
The location is open Thursday through Tuesday between 8 AM and 11 PM and offers seating with water views. Visitors should consider the lakeside location and wear appropriate clothing, as wind and proximity to the water affect the climate.
The menu features specialties such as Pineapple Stuffed with Seafood and Trout Stuffed with Four Cheeses, served directly above the lake waters. These dishes combine local ingredients with creative preparation, creating a memorable dining experience on the lake.
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