Cap 270, Restaurant and bar at Quai Saint-Pierre, La Turballe, France.
Cap 270 is a restaurant and bar located at Quai Saint-Pierre in La Turballe, offering daily changing menus featuring fresh seafood. The establishment serves both hot and cold appetizer platters sourced from local producers, along with a selection of regional oysters.
The restaurant was founded in March 2014 as a small dining venture in La Turballe. Over the following years, it grew to employ between 10 and 19 staff members while becoming an established part of the local dining scene.
Local music performances take place regularly at Cap 270, creating a meeting point for residents and visitors of La Turballe to enjoy entertainment.
The restaurant sits directly on the waterfront promenade, offering easy access and pleasant views of the harbor. Its central location on the quay makes it straightforward to find and reach by foot.
Located on the waterfront, Cap 270 combines restaurant service with bar operations, offering daily changing menus and fresh seafood selections.
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