Out of the Blue, International restaurant in Khar, Mumbai, India.
Out of the Blue is a restaurant in Khar with indoor seating and a garden courtyard featuring a waterfall spread across two levels. The space accommodates about 120 guests and serves fondue alongside international cuisine.
The restaurant started as a casual dining spot within Hotel Le Sutra and later became a recognized culinary destination for Mumbai residents. This evolution shows how the place transformed from a simple eatery to an established dining venue in the city.
The name refers to the open sky visible from the terrace, reflecting the outdoor dining experience offered here. The kitchen blends European cooking methods with Indian ingredients to create fusion dishes that capture Mumbai's international character.
You can make reservations by calling +91 9324839393, and the place maintains a wine cellar with international selections. Being located within a hotel makes it easy to find and provides facilities suitable for different types of visits.
The restaurant has a separate dessert cafe section where guests can order coffee and pastries independent from the main dining area. This allows visitors to simply grab a coffee after their meal without committing to a full dining experience.
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