Capperi, Italian restaurant in Oulunkylä district, Finland
Capperi is a restaurant in Helsinki that prepares Neapolitan pizzas in a specialized oven at approximately 460 degrees. The establishment works with imported ingredients from selected Italian producers.
The restaurant opened as Finland's first gourmet Neapolitan pizzeria and filled a gap in the dining options for the neighborhood. This success stems from a clear focus on authentic Italian techniques.
The kitchen sources ingredients directly from small producers in Campania and follows Italian cooking traditions. Visitors can taste the authenticity of this approach in every dish.
The restaurant is open on several days of the week with varying hours depending on the day. It is a good idea to check the exact opening hours before planning a visit.
Each pizza is prepared with great precision and the cooking time is under one minute at extreme heat. This speed is surprising for outsiders but shows the skill behind the process.
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