Le Lys d'or, Chinese restaurant in 12th arrondissement, Paris, France
Le Lys d'Or is a Chinese restaurant with dining rooms designed with indoor fountains and hanging plants that evoke a winter garden setting. The interior creates a nature-inspired environment with greenery and water as central design elements.
The restaurant was founded by Danyang and Shimin Chen and has established itself over more than 30 years in a neighborhood with strong Chinese presence. This place is a long-standing part of the district and reflects the history of Chinese dining in Paris.
The menu features dishes from different Chinese regions, including grilled pork dumplings and homemade dim sum that you discover while dining. The kitchen blends traditional preparation methods with modern presentation styles.
The place sits in the city and is reached via street access, with seating for different group sizes. Visitors should call ahead to ensure availability, as the restaurant is popular among regular guests.
The restaurant serves bian dan dishes in stainless steel bowls, a type of boxed lunch with traditional Chinese flavors. This presentation combines old eating customs with modern service, making each meal feel special.
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