Salt Tacos y Tequila, Mexican restaurant in Gilbert, Arizona.
Salt Tacos y Tequila is a Mexican restaurant in Gilbert, Arizona, with a modern interior featuring wooden accents and exposed brick walls. Large windows let in plenty of natural light, giving the dining room an open, welcoming feel.
The restaurant opened in 2015, bringing a fresh take on traditional Mexican recipes to Gilbert's food scene. It was part of a new wave of dining spots that started changing what the East Valley area had to offer.
The menu draws from cooking traditions across several regions of Mexico, from Oaxaca to the Yucatán Peninsula. Each dish reflects a different regional origin, something a curious diner can notice just by reading the menu carefully.
The restaurant is open until midnight on weekends, so it works well for a late dinner after other plans. A reservation is a good idea during busy periods to avoid a wait on arrival.
The tequila list runs to around 120 different bottles, which is an unusually large number for a restaurant in this part of Arizona. For anyone curious about agave spirits, that alone gives the visit a different kind of purpose.
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