CA
CA | César Anca Restaurante is a restaurant in Alicante located near the port and the Esplanade, offering different dining spaces. The venue includes a modern bar counter, a more sheltered dining room, and a waterfront terrace where guests can eat outdoors.
The restaurant was founded more than 30 years ago in Alicante and has since become an established spot for both locals and visitors. Its history is tied to founder César Anca, who started the place with the goal of serving good food in a welcoming environment.
The name comes from founder César Anca, who opened the place with the idea of sharing good food in a welcoming setting. The restaurant reflects how people in Alicante naturally gather to enjoy meals together in an unpretentious, honest way.
The restaurant has different sections that adapt to various visitor needs, from an informal spot at the bar to quieter dining in the main room or on the terrace. Its location near the port and Esplanade makes it easy to reach, especially for those exploring the city.
The restaurant has an upper floor area that serves as a reserved space for special occasions and group meals, offering a quiet setting away from the main dining areas. The wine selection features over 100 references that pair well with the dishes, providing guests with plenty of options.
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