La Mère Catherine, Macaroon restaurant in 18th arrondissement, France
La Mère Catherine is a restaurant in Place du Tertre offering traditional French cuisine and specialty macaroons. The space features exposed wooden beams, terra cotta tiles, and dark wood walls that reflect its historic building structure.
The restaurant was founded in 1793 and remains the oldest operating venue in Place du Tertre. A story suggests that Russian soldiers introduced the word bistro to French vocabulary here during a 1814 visit.
Live musicians perform here regularly, adding a social element to the dining experience. The venue serves as a gathering place where locals and visitors meet to enjoy food and entertainment together.
The restaurant opens early and stays open late every day, making it accessible for breakfast, lunch, and dinner. Advance reservations are recommended, especially if you are traveling with a larger group or visiting during peak hours.
The building once served as the presbytery for the nearby Saint-Pierre de Montmartre church. This religious connection gives the space a distinctive historical layer that remains visible in the original architectural elements.
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