Panda panda, Asian restaurant in Paris 10, France.
Panda Panda is an Asian restaurant in Paris with a windowed kitchen where cooks work openly and a modern interior design. A glowing neon dragon hangs above the space, and the bar features a mah-jong-inspired design.
The restaurant was founded in 2019 when two former investment bankers decided to open a dining establishment focused on Asian cuisine. It arrived as a fresh addition to Paris's restaurant landscape at that time.
The restaurant draws from street food traditions of Hong Kong and Taiwan, bringing cooking methods and flavors that reflect those regions. Visitors experience how these culinary styles translate into the daily dining here.
The restaurant is located on Rue Juliette Dodu in the 10th district and operates daily with moderate pricing for dishes. It is recommended to book ahead as seating is limited and demand tends to be strong.
The restaurant prepares noodle dishes with soybeans and slow-cooked lamb shoulder in spiced broth, a combination rarely found elsewhere in Paris. This distinctive preparation reflects a particular regional approach to Asian noodle cooking.
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