SOWELL Family LES BERGERS, Mountain hotel restaurant in Pra Loup, France
SOWELL Family Les Bergers is a restaurant within a three-star hotel featuring 65 rooms at 1600 meters elevation in the Pra Loup ski settlement. The facility provides direct access to ski slopes and offers an indoor swimming pool and wellness areas for hotel guests.
The establishment was created as part of the Pra Loup ski resort development and helped expand winter tourism in the Alpes-de-Haute-Provence region. This hotel grew from the broader movement of mountain leisure expansion that transformed Alpine valleys during that era.
The restaurant follows French culinary traditions by serving regional specialties from the Alpine area to guests from around the world. The buffet style creates a relaxed dining atmosphere that is typical of mountain hotels in this region.
The restaurant serves breakfast, afternoon snacks, and buffet dinners with beverages included for hotel guests during winter season from December to April and summer season from June to September. It is helpful to note breakfast service times and check seasonal closure dates before arriving.
The restaurant sits at an elevation of 1600 meters and offers guests direct access to ski slopes as well as an indoor swimming pool and wellness areas on the same grounds. This setup allows visitors to quickly switch between skiing and relaxation facilities after a day on the mountain.
The community of curious travelers
AroundUs brings together thousands of curated places, local tips, and hidden gems, enriched daily by 60,000 contributors worldwide.
