Le Cabaretier, French restaurant in Lyon, France
Le Cabaretier is a French restaurant in central Lyon that prepares traditional dishes using seasonal and local ingredients. The menu changes based on what is available at the market each day.
The restaurant sits in Lyon, a city that grew over centuries into France's culinary capital. This gastronomic legacy continues to define how restaurants operate and what they offer today.
The restaurant honors French dining traditions where guests linger over meals and connect with one another through shared food experiences. This approach to eating reflects how the locals view restaurants as gathering places rather than quick stops.
The restaurant opens Tuesday through Friday from 19:00 to 23:30 and on weekends until midnight. Making a reservation ahead of time is wise, especially if you want to dine during busy hours.
The establishment serves authentic French food at moderate prices without cutting corners on quality. This is noteworthy in a city where cooking standards remain exceptionally demanding.
The community of curious travelers
AroundUs brings together thousands of curated places, local tips, and hidden gems, enriched daily by 60,000 contributors worldwide.
