Osteria Del Porto
Osteria Del Porto is a seafood restaurant in Torre a Mare, a district of Bari, located right by the sea. The space is simple with plastic tables and chairs, a large counter displaying the daily catch, and walls decorated with boat photos, operating on a self-service model where guests select their fish from the visible counter.
The restaurant was founded in 1999 by Gianni Degrassi and Rossella Di Bari, starting as a fish shop during the day that transformed into a small eatery in the evening. Over time it grew into a full restaurant with a self-service model, as the founders aimed to serve fresh and affordable fish while preserving the traditional flavors of the region.
The name Osteria Del Porto means harbor tavern, reflecting its deep connection to fishing and the sea. Visitors see fresh catch displayed at the counter each day, and the walls show photos of boats and the sea, highlighting the maritime tradition of the place.
The restaurant operates mainly during lunch and dinner hours with a focus on fresh fish and seasonal ingredients. The best time to visit is on sunny days when the terrace is open, and it is advisable to arrive early or reserve a table, especially in good weather when it is popular.
The place started as a fish shop by day and became a tavern by evening, a tradition reflected today in its self-service model. The terrace offers a view of the sea where visitors can watch the sunset while hearing the waves and breathing the genuine coastal air.
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