The Wayfarer Inn, Gastro-pub in Stone, England
The Wayfarer Inn is a restaurant and bar in Stone serving traditional cask ales alongside English and international cuisine in two connected sections. The dining area and spacious bar work together to create a single comfortable space.
The building dates from the 1930s and reflects the roadhouse architecture of that era. The venue has transformed into a modern gastro-pub while keeping its original structure.
The venue sources from local producers, highlighting aged Staffordshire beef and seasonal ingredients from the region. This commitment to regional food shapes how diners experience the menu throughout the year.
The venue sits roughly 700 meters from Stone Station and is easy to reach on foot. Opening times run from midday on weekdays, extending later on Fridays and Saturdays.
The venue runs a bottomless brunch featuring unlimited drinks alongside selected menu items. This offering draws guests who want an extended, leisurely breakfast experience.
The community of curious travelers
AroundUs brings together thousands of curated places, local tips, and hidden gems, enriched daily by 60,000 contributors worldwide.
