Mikuna, Peruvian restaurant in 8th arrondissement, Paris, France
Mikuna is a Peruvian restaurant on Rue de Miromesnil that combines traditional recipes with modern service. The menu features ceviche, guacamole, and seafood dishes in a contemporary dining space.
The restaurant opened in 2019, founded by two childhood friends, and was the first Peruvian fast-casual dining spot in Paris at that time. The founders brought their experience from earlier food projects in the city.
The menu reflects Peruvian culinary traditions using carefully chosen ingredients from different regions of the country. You experience authentic cooking methods that are typical of the Andes and the coastal areas.
The space works well for a quick lunch break during the day and a more relaxed dinner in the evening. The modern design makes dining comfortable whether you come alone or with friends.
The drink menu includes Chicha Morada, a traditional Peruvian beverage made from purple corn that is rarely found elsewhere in Paris. House-made iced tea and South American wines are also served.
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