Auberge Katz, Traditional restaurant in Dabo, France
Auberge Katz is a family restaurant in the hillside village of Dabo that seats around 100 guests indoors and 30 on the terrace. The kitchen serves regional specialties, including popular grated potato cakes.
This family business opened in 2004 and has remained a central gathering place in the village ever since. It sits near the historic Rocher formation, a notable landmark of the area.
The staff here speaks both French and German, reflecting the heritage of this border region. Visitors from both countries find themselves at home in this village dining space.
The restaurant welcomes visitors daily with lunch service ending at 14:00 and dinner at 21:00, though it closes on Wednesdays. Tour groups can use a dedicated parking area for coaches.
The restaurant is listed in the Pudlowski guide, a respected reference for dining establishments in this region. This recognition sets it apart among village dining options.
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