Kalostrape, Restaurant and bar in Rue Marengo, Bayonne, France.
Kalostrape is a restaurant and bar on Rue Marengo featuring contemporary interiors with an interior courtyard. The space flows between dining and drinking throughout the day without strict separation.
The establishment on Rue Marengo developed into a central meeting point in Bayonne over time. It draws on both French and Basque food traditions that shape the region.
The menu brings together French and Spanish cooking styles, reflecting Bayonne's position between two cultures. Guests can taste how local food traditions blend at the dinner table.
The venue welcomes guests from Tuesday through Sunday, staying open until 2 AM on weekends. You can book ahead and pay digitally at the table.
The kitchen changes its selection of local specialties daily at reasonable prices. This keeps the dining experience fresh and connected to what the region offers each season.
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