Restorani Tbilisi, Georgian restaurant in Prenzlauer Berg, Germany
Restorani Tbilisi is a Georgian restaurant in Pankow with a natural stone fireplace where various meats such as chicken, pork, lamb, and salmon skewers are grilled. The interior revolves around the central fire source, which serves both for cooking and creating the dining setting.
The restaurant occupies the location of the former Fleisch und Wein establishment near Schönhauser Allee subway station. It continues the dining tradition of this site while introducing Georgian grilling culture to the neighborhood.
The menu features traditional Georgian dishes like Tabaka, marinated chicken with grilled vegetables, and cheese-filled pastries from the stone oven. The food reflects Georgian eating customs where fire and handcrafted preparation methods are central to the cuisine.
The restaurant operates Tuesday through Saturday from 17:00 to 23:00, while Sundays and public holidays have hours from 14:00 to 23:00. Its location near Schönhauser Allee subway station makes it easy to reach by public transport.
Each meat skewer undergoes a 48-hour marination before being grilled over the wood fire, allowing deep flavor development. This careful process sets the quality of the grilled items apart from faster-prepared alternatives.
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