Circle, Modern restaurant in 1st district, Lyon, France
Circle is a modern restaurant in Lyon's 1st district that combines North African and Asian flavors with elements of traditional Lyonnaise cooking. The restaurant presents its dishes within a contemporary framework that brings together regional and international influences.
Chef Bastian Ruga opened the restaurant after gaining experience with renowned chefs Christian Têtedoie and Gaétan Gentil in the French culinary scene. His work in these established kitchens shaped his personal style and approach to creating his own dining concept.
The restaurant's name references American rapper Mac Miller, connecting modern music and food culture in a contemporary dining setting. Visitors experience an up-to-date approach to fine dining that blends current trends with classical traditions.
The restaurant is centrally located and easy to find while exploring the 1st district. Visitors should book in advance since seating is limited and the offering is based on blind tasting menus only.
The restaurant offers only blind tasting menus where guests discover each course without advance notice. Chef Ruga and Maître d'Hôtel Agathe Drevet guide diners through this surprising culinary journey.
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