Sikera, A restaurant, wine bar and enoteca in San Vicente de Barakaldo, Spain
Sikera is a combined restaurant, wine bar and enoteca in San Vicente de Barakaldo, Spain, close to the local courthouse. Inside, a compact dining room sits behind a busy counter area, with warm lighting and walls decorated with local cultural items.
Sikera opened in San Vicente de Barakaldo and has grown a steady reputation among locals over the years. Its name has become tied to the town’s dining scene, with a focus on Basque cooking supported by chefs who add small modern touches.
On Wednesday and Thursday evenings, the counter area shifts to Asian-themed dinners with sushi and sashimi alongside other recipes. The owners also run guided tastings where guests sample from a cellar holding more than 200 wines chosen by specialists.
Booking ahead by phone is wise, especially for evening service, since the place fills up quickly. It is a short walk from the metro and the BEC, and a public parking lot is nearby.
A portion of what guests spend goes to Acción contra el Hambre, helping feed children in the Horn of Africa. The restaurant also sponsors Xabi Tijero, a local athlete who competes in duathlon, triathlon and ironman events.
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