Doppio Zero, Restaurant and pizzeria in Mountain View, US
Doppio Zero is a restaurant and pizzeria on Castro Street in Mountain View, California. The kitchen is open, and the wood-fired oven is visible from the dining area, with seating available both inside and on the sidewalk out front.
Doppio Zero was founded with the goal of bringing Italian-style cooking to Mountain View, drawing on traditional recipes and techniques like wood-fired baking. Over time it became a familiar part of the Castro Street dining scene.
Doppio Zero sits on Castro Street, one of the busiest stretches in Mountain View, lined with restaurants and shops. Tables set outside the front of the building let you watch the street while you eat.
The restaurant is on Castro Street, easy to reach on foot and close to parking options. Evenings and weekends tend to draw more people, so booking ahead is a good idea.
The name Doppio Zero refers to "00" flour, the finely milled type used in Italy for pizza dough and fresh pasta. This specific grade of flour is central to Neapolitan baking and gives the dough its characteristic texture.
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