Masné krámy, Historical restaurant and cultural monument in České Budějovice, Czech Republic.
Masné krámy is a restaurant housed in a striking Renaissance building with stone walls and vaulted ceilings in central České Budějovice. The space serves traditional Czech dishes and pours Budvar beer directly from large tanks into glasses at the bar.
The building was constructed in the 1500s as a meat market hall where butchers and vendors sold their goods for centuries. Over time the space transformed, and today it operates as a restaurant while keeping its original purpose alive in its name.
The restaurant serves as a gathering place where locals and travelers meet to share traditional Czech meals and locally brewed beer. The way the beer flows directly from tanks at the bar reflects a long-standing brewing tradition tied closely to this region.
The entrance sits in the center of the city, and visitors should expect busier periods on weekends and holidays compared to weekdays. The establishment has a main dining hall and a smaller private area, so seating options vary depending on the time of visit.
The restaurant hosts special feasts and seasonal themed evenings such as trout dinners in spring or pork celebration events. These occasions draw visitors interested in traditional Czech feast customs and the way locals mark food-focused celebrations.
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