Saint-Vallerin, Rural commune in Saône-et-Loire department, France.
Saint-Vallerin covers an area of 16.73 square kilometers in the Saône-et-Loire department, home to 252 residents with an average elevation of 260 meters above sea level in the Bourgogne-Franche-Comté region.
This Burgundy commune has maintained its traditional rural character for several centuries, reflecting the agricultural practices and small community-based settlements typical of the historical development patterns in the region.
The commune participates in regional events characteristic of Bourgogne-Franche-Comté, emphasizing local traditions, regional cuisine, and communal gatherings that highlight rural French life and community solidarity.
The town hall located at 15 rue du May operates on Wednesdays from 9:00 AM to 12:00 PM and Fridays from 2:00 PM to 7:00 PM, with Mayor Christian Blanc serving a term from 2020 to 2026.
Saint-Vallerin holds five AOC or IGP labels including Burgundy Poultry, Crémant de Bourgogne, and Burgundy Mustard, showcasing the commune's contribution to France's protected designation of origin products.
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