Springdale, Industrial center in Northwest Arkansas, United States
Springdale sits on the Springfield Plateau in the Ozark Mountains at an elevation of about 969 meters (3180 feet), spreading across Washington and Benton counties. The town includes residential neighborhoods with single-family homes, industrial zones along main roads, and parks scattered between developed areas.
The settlement began in 1838 under the name Shiloh and changed to Springdale in 1872 when a post office opened to serve the growing community. During the 20th century, the town developed into a center for the poultry industry, creating jobs that drew workers from different regions.
The town is home to residents from the Marshall Islands, with more living here than in any other mainland location in North America. Many residents speak Spanish in daily life, and the community organizes festivals that reflect Caribbean and Latin American traditions.
A campus of Northwest Arkansas Community College sits within the town limits and offers courses across different fields of study. Public parks spread throughout the area provide facilities for picnics, walking trails and sports, suitable for families and travelers passing through.
The title 'Poultry Capital of the World' was given to the town in 2013, as it hosts the global headquarters of Tyson Foods, the largest meat producer worldwide. Beyond the main buildings, additional processing plants line the access roads, shaping the local landscape and economy.
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