Casa Marieta, Traditional Catalan restaurant in Plaça Independència, Girona, Spain.
Casa Marieta is a restaurant located in Plaça Independència in Girona that serves Catalan specialties. The kitchen uses seasonal ingredients to prepare dishes such as duck with pears, cod with garlic puree, and roasted lamb shoulder.
The restaurant was founded in 1892 and has operated without interruption since then. Over five generations, the family has guided it through the changing food culture of the city.
The place keeps alive traditional ways of cooking and flavors that have passed through the family for generations. When you eat here, you taste how local food traditions continue to matter to people in Girona.
The restaurant is open most days of the week and accepts reservations online, which is helpful during busy times. You can plan your visit with ease since it operates regularly throughout the week.
The place has a large wine cellar filled with regional wines from across Catalonia and Spain. This collection shows how the kitchen connects with the wines that come from the surrounding areas.
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