Comaloforno, Mountain summit in Lleida, Spain.
Comaloforno is a mountain summit rising to 3,029 meters within the Aigüestortes i Estany de Sant Maurici National Park. The peak displays steep rocky slopes and glacial formations that shape its dramatic appearance.
The first documented ascent occurred in 1882 when Henry Brulle, Jean Bazillac, and Célestin Passet reached the summit, marking a turning point in Pyrenean exploration. This early climb was part of a wider movement of mountaineering development in the region during the 1800s.
Local mountain guides from Vall de Boí maintain detailed records of climbing routes and seasonal conditions, passing this knowledge through generations of mountaineering communities.
The best approach starts from Estany de Cavallers reservoir and requires proper climbing gear and experience navigating exposed ridge sections. Those planning to visit should prepare for challenging conditions at high elevation and assess their climbing abilities honestly.
The summit serves as the highest point of the Besiberri Massif and offers views spanning multiple valleys and peaks across the Spanish-French border region. This geographical position gives it a distinctive panorama stretching into neighboring territory.
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