Hisop, restaurant in Spain
Hisop is a restaurant in Barcelona that focuses on Mediterranean and Spanish cuisine. It offers a carefully curated menu built around seasonal ingredients and regional specialties.
The restaurant was established to promote and preserve traditional Spanish cooking methods. Its growth reflects the city's growing interest in authentic, quality-focused gastronomy.
The restaurant takes its name from an old Mediterranean herb used in Spanish cooking. This choice reflects the kitchen's focus on traditional ingredients and regional flavors.
The restaurant is located in Sant Gervasi-Galvany and is easily accessible by public transport. Visitors should make a reservation, especially on weekends and for dinner service, to secure a table.
The menu changes regularly to use only the finest seasonal products from local suppliers. This approach means a visit at different times of year can offer completely different dishes.
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