Fuzzy's Grub, British restaurant in St James's, London, England.
Fuzzy's Grub is a restaurant in St James's that serves traditional British food including roasts, pies, sandwiches, and full English breakfast from a small space. The place operates with counter service and has limited seating throughout the day.
The restaurant began in 2002 when Fazila Collins and Georgina Laing, nicknamed Fuzzy and Grub, opened the first location on Fleet Street. The name comes directly from their nicknames and reflects the friendly approach they brought to traditional British food service.
The place serves food reflecting how Londoners have long enjoyed hearty meals with gravy and traditional sides, a style still popular among office workers in this part of the city.
The restaurant opens early on weekdays and closes in the afternoon, making it best suited for quick meals between work commitments. Expect queues at the counter during lunch hours, especially around midday when office workers stop by.
The restaurant occupies a spot in Crown Passage, a narrow alleyway that most visitors walking through St James's never notice or explore. This tucked-away location gives the place a local, everyday quality rather than the polished feel of nearby main streets.
The community of curious travelers
AroundUs brings together thousands of curated places, local tips, and hidden gems, enriched daily by 60,000 contributors worldwide.
