Hambleton Hall, Country house hotel and Michelin star restaurant in Hambleton, Great Britain.
Hambleton Hall sits on a peninsula overlooking Rutland Water with traditional British architecture and manicured grounds. The building functions as both a luxury hotel and a Michelin-starred restaurant within the same grounds.
The building began as a private residence and was transformed into a hotel and restaurant under Tim and Stefa Hart several decades ago. This change shaped what the place has become and how it operates today.
The kitchen focuses on seasonal British cooking and sources ingredients from producers in the region. You can taste how much care goes into selecting each component, and this approach shapes what appears on the menu throughout the year.
The location sits about two hours from London by car. Visitors find luxury rooms, seasonal packages, and wine tastings offered throughout the year.
The property operates its own bakery in a nearby village that makes fresh bread and pastries for guests. This in-house production shows how seriously the team takes quality and freshness.
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